Restaurant of the Week


Restaurant - Cos Restaurant

Cos Restaurant

Cuisine: Modern Australian

Location: Adelaide, SA

Cos Restaurant is housed within a beautiful Victorian style heritage listed building located on Leigh Street in Adelaide’s West End. Catering to all occasions, Cos is a great all rounder – great food, great service and a great location.

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⇒ Cheong Liew`s Kitchen Table @ The Grange
⇒ Hilton Masterclass @ Adelaide Showground


⇒ Outdoors on Parade Cooking Classes 2008
⇒ Who's Cooking Your Dinner This Weekend?
⇒ Para Road Wine Path


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Latest News & Events

2008 Australia's Wine List of the Year Awards
Overall Winner Taxi Dining Room, MelbourneBest Restaurant List 2008 & Sommelier Of The Year - The Judy Hirst Award: Lincoln Riley

Bring Beer to the Table
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YOUNG WINEMAKER OF THE YEAR NOMINATONS OPEN
Young winemakers from across Australia and New Zealand are being asked to nominate themselves or a colleague for the ninth annual Wine Society Young W... 

Australia's Culinary Heavyweights go into Battle
Over 90 of Australia's most creative chefs will be unleashing a feast of culinary sensations with the national launch of the 2008 James Squire Chef's ... 

Barossa Gourmet Weekend 23 and 24 August
Paint it Red! at the 2008 Barossa Gourmet Weekend presented by NAB - Grab your family and friends and visit the Barossa Gourmet Weekend to enjoy the f... 

Young Adelaide Chef Beats Worlds Leading Chefs in Venice
Young Adelaide chef Melanie Gowers has beaten some of the world’s leading chefs to win the prestigious international competition the S. Pellegrino Coo... 

Kingsleys Opens its Cellar Door
Kingsleys are opening their cellar door offering a fine range of Australian regional red and white wines to be enjoyed with their extensive selection ... 

Gourmet Traveller Awards
On Monday 2 June, Australian Gourmet Traveller, in association with Nespresso, announced thewinners of their second annual Travel Awards, with a s... 

Jamie partners up with Heinz
Fresh Retail Ventures Ltd., the company which holds the worldwide license for all of Jamie Oliver’s food and non-food products (exclusive of books, DV... 

Lexus Young Chef and Waiter Finalists Announced
Finalists have been chosen in six states for the 2008 Lexus Young Chef and Lexus Young Waiter Awards, with the national winners to be announced at a g... 

Camp Quality Chandon Supper Club
Best Restaurants are proud to be supporters of The Camp Quality Chandon Supper Club. To see all the restaurants hosting these magic... 

The Lifestyle FOOD Channel People’s Choice Award
Appoint your favourite “foodie” the best communicator for 2008.The Food Media Club of Australia has opened its doors to home ‘foodies’ with an... 

Best Restaurants podcast
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Instant Restaurant SMS now on Best Restaurants
SMS now available on bestrestaurants.com.au. Have restaurant details sent straight to your mobile phone for FREE! You may want to invite your friends ... 

Sydney International Wine Competition Announces the Trophy Winning Wines for 2008
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Gourmet Retreats in South Australia
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Cheese & Wine Trails of McClaren Vale
Cheese & Wine Trail delivers to you - a selection of the best wineries in a local region, their wine, and the right cheeses to go with each. B... 

High Tea now being served at Top of the World Restaurant
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StreetSmart Australia 2008 launches
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LifeStyle FOOD Channel Australian Regional Culinary Competition
Some rather talented chefs and apprentices from Australia’s regional kitchens have spent the last week in Adelaide battling it out, as part of the pre... 

Adelaides Top Food & Wine Tours
Whether it's tasting your way through Adelaide's Famous Central Market while discovering its secrets, perhaps learning about exotic & mysterious Asian... 

Luxury Food & Wine Tours of South Australia
Rich & Lingering is a specialist food and wine tour operator run by people with an extensive local knowledge of food and wine producers in South Austr... 

Seriously South Australian at Hilton Adelaide
Enjoy an evening at the 5 star Hilton Adelaide with a 2 course dinner in the Brasserie, breakfast and Central Market tour the next morning. The walkin... 

Novotel Barossa opens new tasting room
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Sofitel launches four course express lunch
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Restaurant Specials


The Grange
"I'm Game if Your Game" Dinner @ The Grange - 14 August. Join Chef Cheong Liew in some unsusual, amazing 'wild' fare. $169 dinner only-add $89 for wines. Bookings essential. http://www.thegrange
restaurant.com.au


d'Arry's Verandah
6 October-Darenberg Degustation Dinner @ d'Arry's Verandah. Part of the Fleurieu Peninsular "Fiesta Celebration", this dinner features museum release wines & the best local produce. $150 pp. Bookings essential.


Chloes Restaurant
Thursday October 16, 2008 Enjoy a 5 course degustation menu chosen from our current menu with two especially matched wines accompanying each course. House baked bread, petit fours and coffee $120 wine and food.


Top of the World Revolving Restaurant
High Tea @ Top of the World Revolving Restaurant. Every Sunday from 2pm-5pm you can indulge in delectable treats and teas with a stunning view. $25 pp-minimum 2 people. Bookings essential.

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